Title: Chocolate-Coconut Cookies
Categories: Cookie Text
Yield: 4 Servings

14	oz	Sweetened Condensed Milk
3	oz	Unsweetened Chocolate
		Square
2	c	Shredded Coconut
1	c	Pecan Pieces
1	ts	Vanilla
	ds	Salt

In top of double boiler over simmering water, heat milk and chocolate until chocolate melts. Remove from heat; stir in remaining ingredients. Drop by level teaspoonfuls 1-1/2 inches apart on heavily greased cookie sheets. Bake in preheated 300 degree oven , taking care that bottoms do not burn, 15 minutes or until slightly firm and dry to touch

Recipe By :

Date: Tue, 20 Aug 1996 18:22:15 ~1000

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